undergraduate thesis
THE PRODUCTION OF DOMESTIC COOKED CHEESE

Danijela Borovac (2018)
Polytehnic in Pozega
Biotechnical department
Cite this document...

Borovac, D. (2018). PROIZVODNJA DOMAĆEG KUHANOG SIRA (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:983038

Borovac, Danijela. "PROIZVODNJA DOMAĆEG KUHANOG SIRA." Undergraduate thesis, Polytehnic in Pozega, 2018. https://urn.nsk.hr/urn:nbn:hr:112:983038

Borovac, Danijela. "PROIZVODNJA DOMAĆEG KUHANOG SIRA." Undergraduate thesis, Polytehnic in Pozega, 2018. https://urn.nsk.hr/urn:nbn:hr:112:983038

Borovac, D. (2018). 'PROIZVODNJA DOMAĆEG KUHANOG SIRA', Undergraduate thesis, Polytehnic in Pozega, accessed 21 April 2019, https://urn.nsk.hr/urn:nbn:hr:112:983038

Borovac D. PROIZVODNJA DOMAĆEG KUHANOG SIRA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2018 [cited 2019 April 21] Available at: https://urn.nsk.hr/urn:nbn:hr:112:983038

D. Borovac, "PROIZVODNJA DOMAĆEG KUHANOG SIRA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:112:983038