undergraduate thesis
ANALYTICAL TEST OF SUCROSE IN CHOCOLATE

Monika Ivanović (2016)
Polytehnic in Pozega
Biotechnical department
Cite this document...

Ivanović, M. (2016). ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:813226

Ivanović, Monika. "ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI." Undergraduate thesis, Polytehnic in Pozega, 2016. https://urn.nsk.hr/urn:nbn:hr:112:813226

Ivanović, Monika. "ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI." Undergraduate thesis, Polytehnic in Pozega, 2016. https://urn.nsk.hr/urn:nbn:hr:112:813226

Ivanović, M. (2016). 'ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI', Undergraduate thesis, Polytehnic in Pozega, accessed 20 August 2019, https://urn.nsk.hr/urn:nbn:hr:112:813226

Ivanović M. ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2016 [cited 2019 August 20] Available at: https://urn.nsk.hr/urn:nbn:hr:112:813226

M. Ivanović, "ANALITIČKA PROVJERA UDJELA SAHAROZE U ČOKOLADI", Undergraduate thesis, Polytehnic in Pozega, Požega, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:112:813226