prikaz prve stranice dokumenta PRIMJENA HACCP SUSTAVA U RESTORANIMA
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undergraduate thesis
PRIMJENA HACCP SUSTAVA U RESTORANIMA

Mandić, Nina (2013)
Polytehnic in Pozega
Biotechnical department

Cite this document

Mandić, N. (2013). PRIMJENA HACCP SUSTAVA U RESTORANIMA (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, N. (2013). 'PRIMJENA HACCP SUSTAVA U RESTORANIMA', Undergraduate thesis, Polytehnic in Pozega, accessed 09 July 2020, https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić N. PRIMJENA HACCP SUSTAVA U RESTORANIMA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2013 [cited 2020 July 09] Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359

N. Mandić, "PRIMJENA HACCP SUSTAVA U RESTORANIMA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359

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